Curry is my favorite. It comes in many forms and is a great way to use up any bits and pieces left from the produce bins.

I was lucky enough to find this last jar of some sort of tomato mixture in my freezer! Curry can, of course, be made without tomatoes, but I wanted to add them here.

  • Peel and dice a butternut squash or two.
  • Slice up an onion and a few cloves of garlic.
  • Place tomatoes, onions, garlic, bouillon,

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